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  I baked some Lemon Coconut Cookies some time ago that were a huge success with my family and friends. I loved the flavor combination of lemon and coconut so much that IRead More

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  I don’t like to throw away food. I often come home with half-eaten pieces of fruit in the handbag, after a long afternoon on the playground or in the park with theRead More

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I am proud to say that these are my prettiest, most delicate cookies I have ever made. They can be served to any kind of guests for afternoon tea, be it your neighbor,Read More

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How do I introduce Boiled Egg Curry to you? I could write about my so far culinary experiences with boiled eggs, or, as this curry is a hot dish, I could write aboutRead More

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A healthy no-guilt Valentine’s treat and dessert: Almond Coconut Balls. I am quite proud of these as they are really good and with so little ingredients, and even healthy ones. It gets evenRead More

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I have been in love with orange peel and lemon peel for quite some time. Any recipe that contains either ingredient has got my immediate attention. Both have such authentic, strong and freshRead More

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  Today is Friday and that’s weekend here in the Middle East. I participated in a 10k race this morning that started at 7am. I must admit, I find it tough to getRead More

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I sit here in Dubai, it’s supposed to be winter. We had about 30C outside temperature, hot enough to just scream for ice cream. We also had a “lovely” dust storm whose dustRead More

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  I am a big fan of cheese. The rest of my family is not so crazy about it, and the fancier the cheese gets (in terms of odor, flavor, etc.), the lessRead More

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  I have posted another recipe of fruit bread before. But I need to share this one with you today. Maybe because I haven’t baked any fruit n’ nut breads for so long,Read More

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Am I the only one who never thought of putting fruits/yogurt into a wrap instead of veggies/meat/sauce and have the whole thing for breakfast? This is another amazing recipe that is so fast,Read More

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Here it is: marzipan for the poor man, or a  marzipan sweet for people allergic to nuts.  Marzipan has always been a very popular sweet in the Christmas time in Germany, and especiallyRead More

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After baking hundreds of muffins in the last few months, I thought muffins were disaster-proof. They are not: my bad streak in the kitchen last week extended from several dinner disasters to breakfastRead More

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This is an easy and fast pasta dish, that is almost completely made out of ingredients that you probably have already at home, perhaps not the fresh spinach leaves, but you can useRead More

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Does an average household have regular paper cups in their pantry? I wonder!! I found Hannah Montana paper cups in my house. I’ve got kids, but they are not in the Hannah MontanaRead More

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Lupini Beans made it into the 2010 SAVEUR Top 100!!! That’s great, but what’s more important to me is that I finally learned about the English name of these beans. LUPINI BEANS!!!!! IRead More