Brussels Sprouts and Egg Salad with Hazelnuts
A week ago I posted my last Beetroot and Lentil Salad, just before I got onto the plane to Germany to run the Berlin marathon. And now it’s all over and done. FirstRead More
A week ago I posted my last Beetroot and Lentil Salad, just before I got onto the plane to Germany to run the Berlin marathon. And now it’s all over and done. FirstRead More
The higher you climb the harder you fall. It’s been sometime since my last post. Not only was I on holidays and traveling abroad, as this has never kept me from posting here,Read More
I have spent the last two weeks in Germany and Portugal, as our long awaited and well deserved annual holidays and break from Dubai everyday life and routines have finally come. I am inRead More
The third week of my marathon training is just completed and everything is going according to plan. Last week I ran a total mileage of 78k/48mi with just one rest day. That wasRead More
I warned you last week: energy-dense recipes are on their way! Which means my marathon training is on the way. I am slightly exaggerating at this point, as today will only be DayRead More
Did I tell you that I am running the Berlin marathon in September this year? Well, training starts next week. And I can’t wait. The marathon is on 29 September. And apart fromRead More
How many and what kind of childhood injuries did you have? I am talking about stitched-up lacerations, arms or legs in casts, scars, etc? I had my wrist broken when I was 11-12Read More
June is the official start of summer in Dubai for me. It’s the squelching season: you’ll be hot and sweaty, no matter what time of the day. The temperatures even at night willRead More
I recently read an interesting article about the paleo diet hype. It pointed out that it is being marketed way overboard as to what the original meaning of the caveman’s diet was supposedRead More
Not long ago, I very proudly announced 1.000 Likes of the Anja’s Food 4 Thought Facebook page. To be exact, that was in November 2012. By then, I had blogged for more thanRead More
As Spring should be in full swing in most places of in the northern hemisphere, I think it’s time for another seasonal recipe round-up. Believe it or not, I don’t go through myRead More
I am as much a runner as I am a food blogger. I need to get off my chest how disgusted I am about the bomb attacks at the Boston Marathon yesterday. ThereRead More
I acknowledge the fact that broccoli is not the most exciting vegetable. I can see on my kids faces every time they find on they lunch plate. However, I think the nutritional valueRead More
Life has been good recently as two 10k races were on the agenda. The first race included a 2.5k junior race that my son participated in. His first official race, with bib numberRead More
Do you like wasabi? For many years, I only knew it as this horrible green paste that comes with sushi and that (in my opinion) kills any other flavor that you would tryRead More
I am very happy to be presenting a new savory snack recipe today. I am very proud about this recipe, as my 5-year old daughter likes it. She is a bit of aRead More
Dinner is most likely the meal in our house that changes the least often. We have our two or three soups, two or three meat/seafood or pasta dishes. More often than not, we’llRead More
The Dubai marathon is done and dusted. For three months, everything in my life was designed and scheduled around the training and the actual race. Now that it’s over, I need something elseRead More
The Dubai marathon is over! Three months of hard training culminated in the actual race last Friday. It would be the third time that I’d run a marathon. As many of you haveRead More
Last year’s Christmas got me on a cookie baking roll. I am still on it. It’s especially gratifying when my family likes them. These days, they deserve all the good (and healthy) cookiesRead More