I had the idea for these bread sticks when I made the tart crust for the Spinach Tart. I have been  so infatuated with that crust, its crunchiness, its amazing taste by ingredientsRead More

Lupini Beans made it into the 2010 SAVEUR Top 100!!! That’s great, but what’s more important to me is that I finally learned about the English name of these beans. LUPINI BEANS!!!!! IRead More

Today was definitely my worst day with regards to overeating at Christmas. We were invited to a Christmas lunch potluck thing at friends. They are Polish, so they had quite a few PolishRead More

We just got back from a three-week vacation in Germany. It was lovely! Nice weather: sunshine, fresh to warm 20 to 25 degrees, nice wind, occasional rain or thunderstorm. A welcome change toRead More