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 I had the idea for these bread sticks when I made the tart crust for the Spinach Tart. I have been  so infatuated with that crust, its crunchiness, its amazing taste by ingredientsRead More

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Lupini Beans made it into the 2010 SAVEUR Top 100!!! That’s great, but what’s more important to me is that I finally learned about the English name of these beans. LUPINI BEANS!!!!! IRead More

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Today was definitely my worst day with regards to overeating at Christmas. We were invited to a Christmas lunch potluck thing at friends. They are Polish, so they had quite a few PolishRead More

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We just got back from a three-week vacation in Germany. It was lovely! Nice weather: sunshine, fresh to warm 20 to 25 degrees, nice wind, occasional rain or thunderstorm. A welcome change toRead More