{"id":426,"date":"2009-12-17T17:23:00","date_gmt":"2009-12-17T17:23:00","guid":{"rendered":"https:\/\/anjaschwerin.com\/food\/?p=426"},"modified":"2016-03-17T18:00:34","modified_gmt":"2016-03-17T18:00:34","slug":"pauls-farmer-salad","status":"publish","type":"post","link":"https:\/\/anjaschwerin.com\/food\/12\/pauls-farmer-salad\/","title":{"rendered":"Paul’s Farmer Salad"},"content":{"rendered":"
<\/a><\/div>\n
<\/div>\n
This salad is my version of the salade fermiere, sold at Paul Cafe, a French bakery chain with outlets in parts of Europe, America and the Middle East. I had it the other day for lunch, and just loved the combination of foods: crunchy green leaves, sweet apple and raisins, warm grilled chicken slices, fresh shredded carrots topped with walnut halves and grated cheese.<\/div>\n
What I like most about this salad is that you can vary the amount of your favorite ingredients according to your taste. Mine would have lots of apple, nuts and raisins. My husband is not big on sweet stuff in savory food, so his one would have more chicken and carrots.<\/div>\n
The grilled chicken was served hot on the salad which definitely contributed to the salad. The meat pieces were rather big (bigger than on my photo) so their kept warm a little longer than bite-sized pieces on this rather big plate of salad. <\/div>\n
A healthy and filling timeless salad with a wonderful variety of flavors and tastes. <\/div>\n

——————————————————————–
<\/b><\/p>\n

PAUL’S FARMER SALAD<\/b><\/div>\n
<\/div>\n
50g mixed salad leaves<\/div>\n
1 carrot, grated<\/div>\n
1 apple, cored and sliced thinly<\/div>\n
6 tablespoons walnut halves<\/div>\n
6 tablespoons golden raisins<\/div>\n
50g grated cheese<\/div>\n
1 grilled chicken breast, sliced (and still warm)<\/div>\n
<\/div>\n
Dressing<\/b><\/div>\n
2 tablespoons olive oil<\/div>\n
1\/2 teaspoon white balsamic vinegar<\/div>\n
1\/2 teaspoon lemon juice <\/div>\n
1\/2 teaspoon salt<\/div>\n
<\/div>\n
Serves 2<\/div>\n

———————————————————————
Arrange all salad ingredients on a big plate, starting with the salad leaves at the bottom, topped with apples and warm chicken pieces. Arrange the carrots and cheese in the middle of the plate. Sprinkle raisins and nut around the edge of the plate. <\/p>\n

Combine all ingredients for the the dressing. Pour over the salad and serve immediately.<\/p>\n","protected":false},"excerpt":{"rendered":"

This salad is my version of the salade fermiere, sold at Paul Cafe, a French bakery chain with outlets in parts of Europe, America and the Middle East. I had it the otherRead More<\/a><\/span><\/p>\n","protected":false},"author":1,"featured_media":1092,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"image","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[18,7],"tags":[],"class_list":["entry","author-Anja","post-426","post","type-post","status-publish","format-image","has-post-thumbnail","category-non-vegetarian","category-salad"],"jetpack_publicize_connections":[],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p8TjFz-6S","jetpack-related-posts":[{"id":427,"url":"https:\/\/anjaschwerin.com\/food\/12\/pauls-farmer-salad-2\/","url_meta":{"origin":426,"position":0},"title":"Paul’s Farmer Salad","author":"Anja","date":"December 17, 2009","format":"image","excerpt":"This salad is my version of the salade fermiere, sold at Paul Cafe, a French bakery chain with outlets in parts of Europe, America and the Middle East. I had it the other day for lunch, and just loved the combination of foods: crunchy green leaves, sweet apple and raisins,\u2026","rel":"","context":"In "non-vegetarian"","block_context":{"text":"non-vegetarian","link":"https:\/\/anjaschwerin.com\/food\/category\/non-vegetarian\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/anjaschwerin.com\/food\/wp-content\/uploads\/2009\/12\/PaulsFarmerSalad5.jpg?fit=1024%2C664&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/anjaschwerin.com\/food\/wp-content\/uploads\/2009\/12\/PaulsFarmerSalad5.jpg?fit=1024%2C664&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/anjaschwerin.com\/food\/wp-content\/uploads\/2009\/12\/PaulsFarmerSalad5.jpg?fit=1024%2C664&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/anjaschwerin.com\/food\/wp-content\/uploads\/2009\/12\/PaulsFarmerSalad5.jpg?fit=1024%2C664&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":490,"url":"https:\/\/anjaschwerin.com\/food\/08\/spinach-apple-salad\/","url_meta":{"origin":426,"position":1},"title":"Spinach Apple Salad","author":"Anja","date":"August 26, 2009","format":"image","excerpt":"We never used to be fans of the regular leafy salad, like iceberg salad etc. It seemed too tasteless and watery. Rocket salad is nice at times but can be a little too bitter. Only two exceptions are made to green up our salads: baby spinach and bakla. Bakla is\u2026","rel":"","context":"In "salad"","block_context":{"text":"salad","link":"https:\/\/anjaschwerin.com\/food\/category\/salad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/anjaschwerin.com\/food\/wp-content\/uploads\/2009\/08\/SpinachAppleSalad.jpg?fit=1024%2C677&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/anjaschwerin.com\/food\/wp-content\/uploads\/2009\/08\/SpinachAppleSalad.jpg?fit=1024%2C677&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/anjaschwerin.com\/food\/wp-content\/uploads\/2009\/08\/SpinachAppleSalad.jpg?fit=1024%2C677&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/anjaschwerin.com\/food\/wp-content\/uploads\/2009\/08\/SpinachAppleSalad.jpg?fit=1024%2C677&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":51,"url":"https:\/\/anjaschwerin.com\/food\/05\/spicy-roasted-cauliflower-tomato-salad-with-raisins\/","url_meta":{"origin":426,"position":2},"title":"Spicy Roasted Cauliflower Tomato Salad with Raisins","author":"Anja","date":"May 29, 2013","format":false,"excerpt":"If I could only pick one \"health food\" to have available for the rest of my life, it would be turmeric. Turmeric is the most powerful spice to me. I'll try and sprinkle it into anything I can. I first got aware of the health benefits of turmeric when anti-inflammatory\u2026","rel":"","context":"In "grain-free"","block_context":{"text":"grain-free","link":"https:\/\/anjaschwerin.com\/food\/category\/grain-free\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/anjaschwerin.com\/food\/wp-content\/uploads\/2013\/05\/CauliflowerRaisinSalad3-s.jpg?fit=658%2C1005&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/anjaschwerin.com\/food\/wp-content\/uploads\/2013\/05\/CauliflowerRaisinSalad3-s.jpg?fit=658%2C1005&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/anjaschwerin.com\/food\/wp-content\/uploads\/2013\/05\/CauliflowerRaisinSalad3-s.jpg?fit=658%2C1005&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":48,"url":"https:\/\/anjaschwerin.com\/food\/06\/moroccan-quinoa-salad\/","url_meta":{"origin":426,"position":3},"title":"Moroccan Quinoa Salad","author":"Anja","date":"June 20, 2013","format":false,"excerpt":"How many and what kind of childhood injuries did you have? I am talking about stitched-up lacerations, arms or legs in casts, scars, etc? I had my wrist broken when I was 11-12 years old, and a laceration just under the lower lip after a bad fall during athletics training\u2026","rel":"","context":"In "gluten-free"","block_context":{"text":"gluten-free","link":"https:\/\/anjaschwerin.com\/food\/category\/gluten-free\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/anjaschwerin.com\/food\/wp-content\/uploads\/2013\/06\/MorroccanSpicedQuinoa3-s.jpg?fit=667%2C1009&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/anjaschwerin.com\/food\/wp-content\/uploads\/2013\/06\/MorroccanSpicedQuinoa3-s.jpg?fit=667%2C1009&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/anjaschwerin.com\/food\/wp-content\/uploads\/2013\/06\/MorroccanSpicedQuinoa3-s.jpg?fit=667%2C1009&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":88,"url":"https:\/\/anjaschwerin.com\/food\/11\/grandmas-sweet-and-sour-cucumber-salad\/","url_meta":{"origin":426,"position":4},"title":"Grandma’s Sweet and Sour Cucumber Salad","author":"Anja","date":"November 11, 2012","format":false,"excerpt":"I was recently asked to contribute four German recipes to a publication whose topic would be international cuisine. It had to be a soup, an entree, a salad and a dessert. While desserts and entrees are fairly easy when it comes to German cuisine (think tons of eggs in sugar\u2026","rel":"","context":"In "appetizer"","block_context":{"text":"appetizer","link":"https:\/\/anjaschwerin.com\/food\/category\/appetizer\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/anjaschwerin.com\/food\/wp-content\/uploads\/2012\/11\/OmasCucumberSalad4-s.jpg?fit=680%2C1024&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/anjaschwerin.com\/food\/wp-content\/uploads\/2012\/11\/OmasCucumberSalad4-s.jpg?fit=680%2C1024&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/anjaschwerin.com\/food\/wp-content\/uploads\/2012\/11\/OmasCucumberSalad4-s.jpg?fit=680%2C1024&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":14,"url":"https:\/\/anjaschwerin.com\/food\/05\/roasted-beetroot-and-apple-salad\/","url_meta":{"origin":426,"position":5},"title":"Roasted Beetroot and Apple Salad","author":"Anja","date":"May 29, 2014","format":false,"excerpt":"Not much wisdom to share today. Just a lovely summer salad of beetroot, apples and celery that I keep on making. The textures of these three ingredients provide layers, and so do their flavors: earthy from the beetroot, tart and fruity from the apple and that indescribable taste of celery\u2026","rel":"","context":"In "gluten-free"","block_context":{"text":"gluten-free","link":"https:\/\/anjaschwerin.com\/food\/category\/gluten-free\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/anjaschwerin.com\/food\/wp-content\/uploads\/2014\/05\/BeetrootAppleSalad3-s.jpg?fit=680%2C1024&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/anjaschwerin.com\/food\/wp-content\/uploads\/2014\/05\/BeetrootAppleSalad3-s.jpg?fit=680%2C1024&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/anjaschwerin.com\/food\/wp-content\/uploads\/2014\/05\/BeetrootAppleSalad3-s.jpg?fit=680%2C1024&ssl=1&resize=525%2C300 1.5x"},"classes":[]}],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/anjaschwerin.com\/food\/wp-content\/uploads\/2009\/12\/PaulsFarmerSalad5.jpg?fit=1024%2C664&ssl=1","_links":{"self":[{"href":"https:\/\/anjaschwerin.com\/food\/wp-json\/wp\/v2\/posts\/426","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/anjaschwerin.com\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/anjaschwerin.com\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/anjaschwerin.com\/food\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/anjaschwerin.com\/food\/wp-json\/wp\/v2\/comments?post=426"}],"version-history":[{"count":1,"href":"https:\/\/anjaschwerin.com\/food\/wp-json\/wp\/v2\/posts\/426\/revisions"}],"predecessor-version":[{"id":1761,"href":"https:\/\/anjaschwerin.com\/food\/wp-json\/wp\/v2\/posts\/426\/revisions\/1761"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/anjaschwerin.com\/food\/wp-json\/wp\/v2\/media\/1092"}],"wp:attachment":[{"href":"https:\/\/anjaschwerin.com\/food\/wp-json\/wp\/v2\/media?parent=426"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/anjaschwerin.com\/food\/wp-json\/wp\/v2\/categories?post=426"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/anjaschwerin.com\/food\/wp-json\/wp\/v2\/tags?post=426"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}